Description
Chestnuts depart from the norm for culinary nuts as they have little protein or fat; their calories come chiefly from carbohydrates.Chestnuts contain very little fat, mostly unsaturated, and no gluten.Their carbohydrate content compares with that of wheat[39] and rice. Chestnuts have twice as much starch as the potato on an as-is basis
Reviews
There are no reviews yet.